Preheat oven to 160c and line a small loaf tin with baking paper.
Step 2
Put the margarine, sugar and honey in a small microwave safe bowl and heat for 30 seconds until margarine has melted.
Step 3
Mix all the ingredients together in a large bowl, until well combined.
Step 4
Pour the mixture into the tin and press the mixture down as hard as you can with your hands or a large spoon. This will help hold the muesli bar together.
Step 5
Bake for 40 mins until golden. Use a knife to slice into 12 slices while still a little warm.
Ingredients
2 tbs margarine
2 tbs honey
1 tbs brown sugar
1½ cups rolled oats
3 weetbix, crushed
2 tbs pepita seeds
2 tbs sunflower seeds
½ cup dried fruit eg. Apple, apricot, cranberry, sultana, pawpaw