• Wavell Heights
  • Scarborough
  • Salisbury
  • admin@solutionsfood.com.au
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Apple and Cinnamon Porridge

5 Mins Prep + 5 Mins Cooking

Serves 1

851 Kjs (203 calories) per serve

Instructions

Step 1

Heat a small saucepan on medium-high heat and add oats, water and bring to a boil. Then turn off the heat.

Step 2

Add grated apple and cinnamon and stir consistently until the mixture is thick and creamy.

Step 3

Serve the porridge in a bowl with honey and milk.

Ingredients

  • 1/3 cup traditional oats
  • 1 cup water
  • 1 (100g) small apple, peeled, grated
  • ¼ teaspoon cinnamon
  • ½ tsp honey
  • ¼ cup low fat milk to serve