• Wavell Heights
  • Scarborough
  • Salisbury
  • admin@solutionsfood.com.au
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Christmas Salad Wreath

15 Mins Prep + 0 Mins Cooking

Serves 6

Energy 947kjs Protein 4.3g Fat 17.8g Carbs 9.8g Fibre 5g

Instructions

Step 1

In a small bowl, place avocado and apples. Squeeze over lemon juice and toss lightly. Set aside.

Step 2

In a small serving bowl, whisk the dressing ingredients with some freshly grounded black pepper.

Step 3

On a large serving platter or board, arrange lettuce, avocado and apple in a round wreath shape. Scatter over cheese, pomegranate, nuts and parsley.

Step 4

Place a bowl of dressing in middle of wreath and drizzle some over the salad.

Ingredients

  • 2 baby cos lettuces, shredded
  • 1 avocado, diced 1
  • Small green and 1 small red apple, cored, very thinly sliced
  • 75g goat’s cheese, crumbled
  • Lemon juice
  • ¼ cup walnuts, roughly chopped
  • 2 tbsp pomegranate seeds
  • ¼ cup fresh flat-leaf parsley, chopped
  • handful baby spinach

Dressing

  • 3 tbsp white wine vinegar
  • 1 tbsp honey
  • 1 tsp wholegrain mustard
  • 2 tbsp olive oil