Cheezy-mite Damper Scrolls

Time Required

10 mins
to Prep
15 mins
to cook


2 Cups Self-Raising Flour
1 Cup Milk
1/4 Cup Vegemite
1 Cup Low Fat Cheddar Cheese
Milk 1 Teaspoon


  1. Preheat oven to 200°C and line a baking tray with baking paper
  2. Sift flour and salt into a bowl and mix well
  3. Gradually add milk and knead well to make a firm dough
  4. Lightly flour your kitchen bench and gently push the dough out into a rectangle, approx. 1 cm in depth
  5. Spread Vegemite evenly over the top of the dough and sprinkle with cheese.
  6. Roll the dough into a long rope shape, rolling it away from you. Then cut the rope of dough into 8 – 10 equal rounds and place them on baking tray.
  7. Brush with milk
  8. Bake for 15 minutes or until golden, then remove from oven and cool on wire rack.